St. Nicholas Priory C.E.V.A. Primary School Menu 2017 – 2018

 

Week One

Week Two

Week Three

Monday
  • Pasta bolognaise, peas & sweetcorn with a garlic slice
  • Sausage roll, baked beans & potato croquettes
  • Apple/Blackberry crumble & custard
  • Cottage pie, cabbage & gravy
  • Tomato/mascarpone pasta with salad
  • Rhubarb/Strawberry crumble & custard
  • Cottage pie, cabbage & gravy
  • Tomato/mascarpone pasta with salad
  • Rhubarb/Strawberry crumble & custard
Tuesday
  • Roast beef, roast potatoes, cabbage, Yorkshire pudding & gravy
  • Tomato & Mascarpone pasta with salad
  • Steamed chocolate/orange pudding & chocolate custard
  • Roast turkey, roast potatoes, carrots & peas, Yorkshire pudding & gravy
  • Tuna in tomato & basil sauce with pasta and salad
  • Steamed cherry sponge & custard
  • Roast chicken, roast potatoes, cabbage, Yorkshire pudding & gravy
  • Sausage in tomato & basil sauce with pasta and salad
  • Steamed jam sponge & custard
Wednesday
  • Chicken Curry, steamed rice, broccoli & naan bread
  • Broccoli/cauliflower cheese pasta with salad
  • Bread & butter pudding and custard
  • Spanish chicken, steamed rice & broccoli
  • Bacon quiche, new potatoes with peas and sweetcorn
  • Peach crunch & custard
  • Sweet & sour chicken with steamed rice & broccoli
  • Tomato/mascarpone pasta with salad
  • Chocolate bread & butter pudding and chocolate custard
Thursday
  • Chicken & leek pie, new potatoes, carrots & peas & gravy
  • Vegetable & cheese flan, new potatoes with sweetcorn & peas
  • Carrot cake with mascarpone frosting
  • Baked sausages, mashed potato, cabbage & gravy
  • Cheese/potato pie & baked beans
  • Vanilla rice pudding
  • Mince patty, mashed potato, carrots & peas & gravy
  • Tuna/sweetcorn quiche, new potatoes with salad
  • Pineapple/cherry sponge & custard
Friday
  • Jumbo fish finger, chips & baked beans
  • Vanilla & Strawberry mousse
  • Beef burger, chips & baked beans
  • Strawberry or Vanilla ice-cream
  • Chicken burger, chips & baked beans
  • Vanilla or Chocolate ice-cream

Available Daily: Jacket Potatoes – Fillings: Cheese, Tuna, Coleslaw etc. Sandwiches daily and Salad

Breakfast Club Menu

Monday
  • Toast
  • Cereal
  • Crumpets
Thursday
  • Toast
  • Cereal
  • Cheese and tomato egg muffin
Wednesday
  • Toast
  • Cereal
  • Bacon or sausage and beans
Tuesday
  • Toast
  • Cereal
  • Fresh fruit salad & yoghurt
Friday
  • Toast
  • Cereal
  • Porridge